Cuisines Lists

5

Savor succulent grilled skewers paired with aromatic saffron rice and tangy sumac for a true taste of Iranian royal history.

5

A rich Persian stew featuring ground walnuts and pomegranate molasses slow-cooked into a dark, velvety masterpiece of sweet and sour flavors.

4

A thick, soul-warming Persian noodle soup overflowing with fresh green herbs, hearty beans, and a signature tangy whey topping.

5

A luxurious saffron and rosewater ice cream featuring frozen cream chunks and pistachios, offering a floral and stretchy historical journey.