Cuisines Lists

Originating from Naples, pizza has become a global favorite. Traditional toppings include tomato sauce, mozzarella cheese, and basil, but there are countless variations.
Italian ice cream is creamier and denser than regular ice cream. It comes in a variety of flavors, and it’s a must-try dessert.
A delicious coffee-flavored dessert made with layers of coffee-soaked ladyfingers and mascarpone cheese.
Grilled minced meat (usually lamb or beef) served with fluffy saffron-infused rice. Variations: Kubideh (ground meat), Barg (filet), Joojeh (chicken), and more.
Thin pancakes that can be filled with a variety of sweet or savory ingredients. They are often enjoyed as a dessert or a quick meal.
This is a breaded and deep-fried veal or pork cutlet. It is typically served with lemon and may be accompanied by potato salad or fries.
Deep-fried pastry filled with a mixture of spiced potatoes, peas, and sometimes meat.
Perhaps the most iconic Mexican dish, tacos consist of a folded or rolled tortilla filled with various ingredients such as grilled meats (like carne asada or al pastor), fish, or vegetables. Tacos are often topped with salsa, guacamole, onions, and cilantro.
Baked pasta dish with layers of tubular pasta, seasoned minced meat, and béchamel sauce.
Juicy ground beef patties served in a bun, often with cheese, lettuce, tomato, and other toppings.
A popular breakfast option, often served with syrup, butter, and various toppings.
A dessert similar to crème brûlée, with a creamy custard base topped with a layer of caramelized sugar.